Radovi:

• Pezo, I. (1992): The effect of soil management on some agrobiological and production-technological characteristics of grape cultivar Kujundzusa Bijela, Poljoprivredna znanstvena smotra br. 57: 2, 239-251, Zagreb
• Pezo, I., Puljiz, N., Bubić, J. (1998): Okatica White. Agronomski glasnik 60: 5-6, 283-293, Zagreb
• Pezo, I., Bubić, J., Puljiz, N. (2002): Agrobiological and technological characteristics of the cultivar Okatac black (Vitis vinifera L.). Agronomski glasnik 64: 1-2, 11-23
• Budić-Leto, I., Lovrić, T., Pezo, I., Gajdoš-Kljusurić, J. (2005): Study of Dynamics of Poliphenol Extraction During Traditional and Advanced Maceration Processes of the Babić Grape Variety. Food Technology and Biotechnology 43 (1), 47-53
• Budić-Leto, Irena; Lovrić, Tomislav; Gajdoš-Kljusurić, Jasenka; Pezo, Ivan; Vrhovšek, Urška.
  Anthocyanin composition of the red wine Babić affected by maceration treatment. // European Food Research and Technology. 222 (2006) , 3-4; 397-402 (članak, znanstveni).
• Pezo, Ivan; Budić-Leto, Irena; Kačić, Sonja; Zdunić, Goran; Mirošević, Nikola.
  Medna bijela (Vitis vinifera, L.)-Ampelographic properties. // Agriculturae Conspectus Scientificus. 71 (2006), 3; 81-86 (članak, znanstveni).
• Zdunić, Goran; Hančević, Katarina; Sladonja, Barbara; Poljuha, Danijela; Hartl-Musinov, Danijela; Budić-Leto, Irena; Bućan, Lovre; Pezo, Ivan Ampelographic characterization and sanitary status of grapevine cultivar ‘ Prč bijeli’ (Vitis vinifera L.) Agriculturae Conspectus Scientificus (1331-7768) 73 (2008), 2; 85-88, (članak znanstveni)
• Zdunić, Goran; Pejić, Ivan; Karoglan Kontić, Jasminka; Vukičević, Damir; Vokurka,Aleš;Pezo,Ivan;Maletić,Edi.
  Comparison of genetic and morphological data for inferring similarity among native Dalmatian (Croatia) grapevine cultivars (Vitis vinifera L.). // Journal of food agriculture & environment. 6 (2008) , 2; 333-336 (članak, znanstveni).
• Katalinić, Višnja; Ljubenkov, Ivica; Pezo, Ivan; Generalić, Ivana; Stričević, Olivera; Miloš, Mladen; Modun, Darko; Boban, Mladen.
  Free Resveratrol Monomers in Varietal Red and White Wines from Dalmatia (Croatia). // Periodicum Biologorum. 110 (2008) , 1; 77-83 (članak, znanstveni
• Budić-Leto, Irena; Zdunić, Goran; Gajdoš Kljusurić, Jasenka; Pezo, Ivan; Alpeza, Ivana; Lovrić, Tomislav.
  Effects of polyphenolic composition on sensory perception of Croatian red wine Babić. // Journal of Food, Agriculture & Environment. 6 (2008) ; 138-142 (članak, znanstveni).
• Magistarski rad:Utjecaj načina održavanja tla na neka agrobiološka i privredno tehnološka svojstva kujundžuše bijele, Agronomski fakultet u Zagrebu (mentor: Prof.dr.sc. Rudolf Bišof), 1990.
• Doktorski rad: Uticaj stepena opterećenja čokota okcima na prinos i kvalitet grožđa sorte medna., Poljoprivredni fakultet u Sarajevu (mentor: Prof.dr.sc. Nikola Mirošević), 2000.