Education:
1999 - B.Sc., Faculty of Agriculture - Pomology-Viticulture-Enology,
Zagreb
2011 - M.Sc., University of Zagreb, Influence of Cold Maceration
on Chemical and Sensory Properties of Vugava
2025 - Ph.D., Faculty of Agriculture and Food Technology, University of Mostar
Scientific rank: Associate
Memberships:
Croatian Society of Enologists
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